Methodist Chicken

7 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 1 chicken, cut up
  • 1 can mushroom soup
  • 1 can cream of celery soup
  • 1 pkg. Lipton onion soup
  • 1 3/4 c. water
  • chopped pepper, if desired

Directions

  1. 1
    Put 1 cup of rice in a 9 x 13-inch pan.
  2. 2
    Lay cut-up fryer on top of rice.
  3. 3
    Mix together and spoon on top: cream of mushroom soup, cream of celery soup, Lipton onion soup mix, water and chopped pepper, if desired.
  4. 4
    Bake, uncovered, for 2 hours at 350°.

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