Fruit Cocktail Cake
7 ingredients
1 steps
Ingredients
- 2 c. sugar
- 2 c. flour
- 2 c. fruit cocktail (with juice)
- 2 tsp. cinnamon
- 2 tsp. soda
- 1/2 tsp. salt
- 2 eggs, beaten (add last)
Directions
-
1Bake at 350° for 35 to 40 minutes. When done, punch holes in cake with a fork and pour icing over hot cake.
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