Fruit Cocktail Cake

7 ingredients
2 steps

Ingredients

  • 1 can fruit cocktail
  • 2 eggs
  • 1/2 tsp. salt
  • 2 c. flour
  • 2 tsp. soda
  • 1/2 c. oil
  • 1 1/2 c. sugar

Directions

  1. 1
    Beat together for 3 minutes.
  2. 2
    Bake at 325° for 35 minutes (9 x 13-inch pan).

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