Fruit Cocktail Cake

7 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 3 Tbsp. soda
  • 2 eggs
  • 1 can fruit cocktail
  • 1/4 c. brown sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Stir flour, sugar and soda.
  2. 2
    Mix in eggs and fruit cocktail and mix 2 minutes.
  3. 3
    Pour into 9 x 13-inch pan.
  4. 4
    Sprinkle on top the brown sugar and chopped nuts.
  5. 5
    Bake at 350° for 3 minutes.

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