Fruit Cocktail Cake

6 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 beaten eggs
  • 2 c. fruit cocktail (juice and all)

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Stir until mixed.
  3. 3
    Pour into 9 x 13-inch pan.
  4. 4
    Sprinkle with 1 cup brown sugar.
  5. 5
    (Mix 1 cup chopped nuts with brown sugar, if desired.)
  6. 6
    Bake 45 to 50 minutes at 350°.

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