Tomato Conserve

Directions

1. 1
   Combine the tomatoes, sugar, oranges, cinnamon, and cloves in a heavy-bottom pot and bring to a simmer.
2. 2
   Cook for 25 minutes and strain the tomatoes, reserving the juices.
3. 3
   Return the juices to the pan and simmer 10-15 more minutes to reduce and concentrate their flavor.
4. 4
   Combine the tomatoes and the juices and allow to cool to room temperature.