Fruit Cocktail Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. salad oil
  • 2 eggs
  • 1 1/2 c. sugar
  • 1 medium (17 oz. or 2 c. size) can fruit cocktail
  • 2 1/2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. soda
  • 1/4 tsp. salt (optional)

Directions

  1. 1
    Mix together with a spoon the first 4 ingredients.
  2. 2
    Sift together the flour, baking powder, soda and salt.
  3. 3
    Blend two mixtures together well.
  4. 4
    Pour into a 9 x 13-inch baking pan.
  5. 5
    Bake for 45 minutes at 350°.

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