Heavenly Chocolate Pie

Name: Heavenly Chocolate Pie
Ingredients: 1 cup fat-free vanilla frozen yogurt, softened; 2 cups fat-free milk; 1 package (1.4 ounces) sugar-free instant chocolate pudding mix; 1 package (1 ounce) sugar-free instant vanilla pudding mix; 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided; Chocolate curls, optional; 1 reduced-fat graham cracker crust (8 inches)

7 ingredients

2 steps

Ingredients

1 cup fat-free vanilla frozen yogurt, softened
2 cups fat-free milk
1 package (1.4 ounces) sugar-free instant chocolate pudding mix
1 package (1 ounce) sugar-free instant vanilla pudding mix
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided
Chocolate curls, optional
1 reduced-fat graham cracker crust (8 inches)

Directions

1

In a large bowl, whisk yogurt until soft and smooth. Gradually whisk in milk until blended. Add pudding mixes; whisk 2 minutes longer. Let stand for 2 minutes or until soft-set.
2

Fold in 1 cup whipped topping. Transfer to crust. Top with remaining whipped topping and chocolate curls if desired. Refrigerate for at least 4 hours.