Fruit Cocktail Cake

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. fruit cocktail
  • 2 eggs
  • 2 c. flour
  • 2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. brown sugar
  • 1 c. chopped pecans

Directions

  1. 1
    Stir all ingredients together in a large bowl, except brown sugar and chopped pecans.
  2. 2
    Pour into greased pan.
  3. 3
    Sprinkle the brown sugar and chopped pecans on top.
  4. 4
    Bake at 350° for 40 minutes.

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