Fruit Cocktail Cake

7 ingredients
2 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. all-purpose flour
  • 2 eggs
  • 1 can fruit cocktail
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
  • 1/2 c. pecans

Directions

  1. 1
    Mix first 5 ingredients and pour in oblong cake pan. Sprinkle brown sugar and pecans over top of cake mixture.
  2. 2
    Bake at 350°.

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