Bacon Wrapped Dates

Directions

1. 1
   Slice dates lengthwise and open up like a book. Inside each date, place 1/2 teaspoons blue cheese and 1 almond, then close tightly.
2. 2
   Wrap dates in bacon, trimming as needed, and secure with a cocktail pick. You can slice the bacon in halves or thirds to wrap various sized dates.
3. 3
   Place dates on a parchment paper-lined baking sheet. (If making ahead, cover with plastic wrap and refrigerate until needed).
4. 4
   When ready to serve, preheat oven to 400°F Brush dates with honey and bake for 5 minutes or until bacon is crisp. Season with salt and pepper, transfer to a platter and serve.