Fruit Cocktail Cake

13 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 2 eggs
  • 1/2 c. oil
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 medium can fruit cocktail (juice too)
  • 1 c. sugar
  • 1 can condensed milk
  • 1 stick butter
  • 1 c. coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour, sugar, eggs, oil, baking soda, salt and vanilla together.
  2. 2
    Add fruit cocktail.
  3. 3
    Pour into ungreased 9 x 13-inch pan.
  4. 4
    Bake at 350° for 30 minutes.

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