Fruit Cocktail Cake

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 beaten egg
  • 1 can fruit cocktail (2 c., including juice)

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour into greased 9 x 13-inch pan.
  3. 3
    If desired, sprinkle 3/4 cup nuts on top.
  4. 4
    Bake at 350° for 45 minutes.

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