Fruit Cocktail Cake

6 ingredients
1 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • fruit cocktail (2 c. juice)
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. salt

Directions

  1. 1
    Mix sugar and eggs well. Sift together flour, soda, and salt and add to mixture with 2 cups of cocktail juice. Then fold in fruit. Bake in oblong pan at 300 for 45 - 60 minutes.

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