Fruit Cocktail Cake

6 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 beaten eggs
  • 2 c. fruit cocktail, undrained

Directions

  1. 1
    Mix flour, sugar, baking soda and salt together.
  2. 2
    Add eggs and fruit cocktail.
  3. 3
    Mix well together.
  4. 4
    Pour in greased 9 x 12-inch pan.
  5. 5
    Bake at 325° for 40 to 45 minutes.

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