Fruit Cocktail Cake

5 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 well beaten eggs
  • 2 tsp. baking soda
  • 1 1/2 c. sugar
  • 1 (No. 303) size can fruit cocktail with juice

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour into pan and sprinkle top with brown sugar and nuts.
  3. 3
    Bake at 350° for 40 to 45 minutes.

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