Fruit Cocktail Cake

5 ingredients
1 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 1 egg, beaten
  • 1 tsp. baking soda
  • 1 can fruit cocktail

Directions

  1. 1
    Mix all ingredients by hand and pour into greased 8 or 9-inch pan. Sprinkle 1/2 cup brown sugar and 1/2 cup nuts on top. Bake at 350° (glass dish, 325°) for 30 minutes.

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