Fruit Cocktail Cake
7 ingredients
6 steps
Ingredients
- 2 c. flour
- 1 1/2 c. sugar
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 eggs
- 1 tsp. vanilla
- 2 c. cocktail (with juice)
Directions
-
1Preheat oven to 350°.
-
2Grease a 9-inch pan.
-
3In large bowl, combine flour, sugar, salt and baking powder.
-
4Put eggs in another bowl and beat well.
-
5Add vanilla and cocktail; stir and fold into dry ingredients. Mix well.
-
6Pour into greased pan and bake 40 minutes.
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