Fruit Cookies

Name: Fruit Cookies
Ingredients: 2 cups brown sugar; 1 cup butter; 14 cup raisins; 14 cup mixed peel or 14 cup mixed fruit; 14 cup nuts; 4 tablespoons molasses; 1 teaspoon cinnamon; 1 teaspoon clove; 1 teaspoon nutmeg; 3 eggs; 1 12 teaspoons baking soda; 3 cups flour (approximately)

12 ingredients

8 steps

Ingredients

2 cups brown sugar
1 cup butter
14 cup raisins
14 cup mixed peel or 14 cup mixed fruit
14 cup nuts
4 tablespoons molasses
1 teaspoon cinnamon
1 teaspoon clove
1 teaspoon nutmeg
3 eggs
1 12 teaspoons baking soda
3 cups flour (approximately)

Directions

1

Cream butter and sugar.
2

Add eggs and beat; and add molasses.
3

Use 1/2 cup flour to flour fruit and nuts.
4

Add spices and baking soda to rest of flour.
5

Add flour to egg mixture and then added floured fruits and nuts.
6

Add extra flour to make dough heavy enough to drop by teaspoons onto greased cookie sheet.
7

(approximately 3/4 cup more flour).
8

Bake at 350F for 8-10 minutes.