Fruit Cremes

Directions

1. 1
   Dissolve gelatin in boiling water.
2. 2
   Combine orange juice or water and ice cubes to make 1 cup.
3. 3
   Add to gelatin and stir until ice is completely melted.
4. 4
   Add milk.
5. 5
   Pour into individual dessert dishes.
6. 6
   Chill.
7. 7
   Soft set in 30 minutes.
8. 8
   Makes 5 servings.