Fruit Crunch
4 ingredients
1 steps
Ingredients
- 1 can cherry pie filling
- 1/2 c. chopped pecans
- 1/2 box cake mix with butter
- 1/2 c. butter
Directions
-
1Put pie filling in 10-inch pie plate. Cover with nuts. Cover with cake mix and dot with butter. Bake at 350° for 20 to 25 minutes. Serves 6 to 8.
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