Fruit Dip

Directions

1. 1
   Using a wire whisk or electric mixer, cream together all ingredients until light and fluffy.
2. 2
   Cut the top 2 inches off a pineapple and scoop out the inside.
3. 3
   Use the pineapple hull as a container for the dip.
4. 4
   Arrange the pineapple, apple slices, strawberries, grapes or any fruit around the dip.
5. 5
   Sprinkle the fruit with Fruit-Fresh to prevent it from turning brown.