Fruit Dip

4 ingredients
4 steps

Ingredients

  • 1 (6 oz.) can frozen orange juice concentrate, thawed
  • 1 1/4 c. milk (can be skim)
  • 1 (3 1/2 oz.) pkg. vanilla instant pudding
  • 1/4 c. sour cream

Directions

  1. 1
    Mix orange juice with milk.
  2. 2
    Beat in pudding mix on low for 2 minutes.
  3. 3
    Stir in sour cream.
  4. 4
    Refrigerate for 2 hours.

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