Fruit Dip
3 ingredients
4 steps
Ingredients
- 2 small (8 oz. each) containers soft cream cheese
- 1 large jar marshmallow cream or 2 (7 oz.) jars
- 1 fresh pineapple
Directions
-
1Take insides out of fresh pineapple and pour juice into cream cheese.
-
2Add marshmallow cream and stir until smooth.
-
3Put mixture back into empty pineapple and serve with an assortment of fresh or canned fruit.
-
4You can cut this recipe in half since it makes a bunch!
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