Fruit dip
4 ingredients
4 steps
Ingredients
- 7 oz container marshmallow cream
- 3 oz softened cream cheese
- 8 oz container thawed cool whip
- 1 assorted fruits for dipping
Directions
-
1With electric mixer, blend marshmallow cream and cream cheese.
-
2Add cool whip on low.
-
3Chill 2 hours or overnight.
-
4Serve with fruit
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