Fruit dip

4 ingredients
4 steps

Ingredients

  • 7 oz container marshmallow cream
  • 3 oz softened cream cheese
  • 8 oz container thawed cool whip
  • 1 assorted fruits for dipping

Directions

  1. 1
    With electric mixer, blend marshmallow cream and cream cheese.
  2. 2
    Add cool whip on low.
  3. 3
    Chill 2 hours or overnight.
  4. 4
    Serve with fruit

Products Matching These Ingredients

More Recipes to Try