Fruit Filled Cookies

Directions

1. 1
   Heat oven to 350°.
2. 2
   Slice dough into 24 slices.
3. 3
   Refrigerate remaining dough.
4. 4
   Place slices 2-inches apart on ungreased cookie sheets.
5. 5
   Spread each slice with 1/2 teaspoon of jam.
6. 6
   Set aside. Slice remaining dough into 24 slices.
7. 7
   Cut 1-inch star shape out of center of each cookie slice.
8. 8
   Place cookie slices on jam topped cookie slices.
9. 9
   Press edges slightly.
10. 10
    Bake at 350° for 10 to 14 minutes or until edges are light golden brown.
11. 11
    Cool 1 minute. Remove from cookie sheet.