Fruit Lovers Delight
7 ingredients
7 steps
Ingredients
- angel food cake
- 8 to 10 oz. fresh strawberries
- 4 to 5 bananas
- 1 (16 oz.) can pineapple chunks
- 1 (2 lb. 11 oz.) can Mandarin oranges
- 1 to 2 (family size) pkg. vanilla pudding
- 1 large Cool Whip
Directions
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1Cube or tear cake into bite size pieces and layer the bottom of a tall glass dish.
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2Pour prepared pudding (cooked or instant) over the cake.
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3Alternate layers of the fruit and top with Cool Whip.
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4Continue repeating the process to the top of bowl.
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5Last layer should end with Cool Whip and you can arrange some of the fruit on the top for eye appeal.
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6Can be used as a salad or dessert.
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7Serves 12.
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