Fruit & Nut Chocolate Fudge
6 ingredients
5 steps
Ingredients
- 250 g dark chocolate
- 2 tablespoons butter
- 4 tablespoons evaporated milk
- 450 g icing sugar (sifted)
- 50 g golden raisins (golden raisins) or 1/2 cup sultana (golden raisins)
- 1/2 cup hazelnuts, roughly chopped
Directions
-
1Lightly grease a 20cm/8inch square cake tin.
-
2Break the chocolate into pieces and place it in a bowl with the butter and evaporated milk.
-
3Set the bowl over a pan of gently simmering water and stir until the chocolate and butter have melted, and the ingredients are well combined.
-
4Cook's tip:
-
5Vary the nuts used in this recipe; try making the fudge with almonds, brazil nuts, walnuts or pecans.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Whey Protein - Chocolate
Bodylab
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Protein Bar, Almond and Chocolate
live conscious
Mint Chocolate Chip Beachbar
Beachbody, Grappa, Tequila
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
Nestle, dark truffles grand chocolate
E NOVA 4
Solid Dark Chocolate
The Madelaine Chocolate Company
E NOVA 4
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 4
Evaporated milk
E NOVA 1
More Recipes to Try
Chocolate Cream Pie
8 ingredients
Cooked Green Pumpkin
5 ingredients
Taco Pie
5 ingredients
Strawberry Sauce(Ice Cream, Pancakes, Waffles)
5 ingredients
Biscuit Topped Italian Casserole
11 ingredients
Chicken Soup
10 ingredients
Vegetable Or Chip Dip
2 ingredients
S.O.S. - Creamed Ground Beef On Toast(100 Portions)
8 ingredients
Frito Casserole
6 ingredients
Citrus Spice Marinade(For Flank Steak Or Grilled Veggies!)
9 ingredients
Easy Vegetable Barley Soup
14 ingredients
Orange Smoothies
6 ingredients