Frito Casserole
6 ingredients
6 steps
Ingredients
- 2 lb. ground beef
- 1 can Ro-Tel tomatoes
- 1 can Cheddar cheese soup
- 1 can cream of mushroom soup
- shredded Cheddar cheese
- 1 family size Fritos
Directions
-
1Brown ground beef.
-
2Drain fat.
-
3Add canned items.
-
4Let simmer 20 minutes.
-
5In deep dish pan, line bottom with crushed Fritos, meat sauce and top with Cheddar cheese.
-
6Bake in a 350° oven until cheese is melted.
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