Fruit Pie
7 ingredients
5 steps
Ingredients
- 1 (14 oz.) can Eagle Brand milk
- 11 oz. can mandarin oranges
- 2 1/4 oz. crushed pineapple
- 2 (9 oz.) cans sliced peaches
- 9 oz. box Cool Whip
- 1/2 c. lemon juice
- 2 baked pie shells (cool)
Directions
-
1Mix Eagle Brand milk and lemon juice.
-
2Drain fruit.
-
3Mix lemon juice, milk, chopped fruit and Cool Whip.
-
4Pour into pie shell and cool for 2 or 3 hours.
-
5Makes 2 pies.
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