Fruit Pies

3 ingredients
5 steps

Ingredients

  • flour tortillas
  • fruit pie filling (apple, cherry, etc.)
  • cooking oil

Directions

  1. 1
    Fill the middle of each tortilla with a small amount of pie filling.
  2. 2
    Fold ends over and then roll sides inward.
  3. 3
    Secure with a wooden toothpick.
  4. 4
    Brown in oil in skillet on both sides.
  5. 5
    Serve with whipped cream or ice cream.

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