Fruit Pizza

Directions

1. 1
   Cut cookie dough into 1/8-inch slices.
2. 2
   Line on ungreased 14-inch pizza pan with slices overlapping slightly.
3. 3
   Bake at 375° for 12 minutes.
4. 4
   Cool.
5. 5
   Combine softened cream cheese, sugar and vanilla, mixing until well blended.
6. 6
   Spread mixture over crust. Arrange fruit over cream cheese layer.
7. 7
   Glaze with combined marmalade and water.
8. 8
   Chill.
9. 9
   Cut into wedges.
10. 10
    Makes 10 to 12 servings.