Fruit Pizza

Directions

1. 1
   Freeze cookie dough for 1 hour; slice into 1/8-inch slices. Line foil lined 14-inch pizza pan with slices, overlapping edges slightly.
2. 2
   Bake at 375° for 12 minutes, or until golden brown. Cool; place on plate.
3. 3
   Combine cream cheese, sugar and vanilla, mixing until well blended.
4. 4
   spread over crust.
5. 5
   Arrange fruit over cream cheese layer.
6. 6
   Glaze with marmalade and water.
7. 7
   Chill.