Fruit Pizza

9 ingredients
9 steps

Ingredients

  • 2 c. plain flour
  • 2 sticks margarine, melted
  • 1/2 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 c. powdered sugar
  • 1 (8 oz.) carton nondairy whipped topping
  • 1 (21 oz.) can peach pie filling
  • 1 (15 1/2 oz.) can tropical fruit salad, drained
  • 1 c. fresh strawberries

Directions

  1. 1
    Combine flour and melted margarine.
  2. 2
    Press into a pizza pan. Sprinkle nuts over top; press into dough.
  3. 3
    Bake at 350° for 25 to 30 minutes, or until lightly brown.
  4. 4
    Cool completely.
  5. 5
    Blend cream cheese and powdered sugar until smooth.
  6. 6
    Fold in whipped topping. Spread over cooled crust, leaving a 1/4 inch border of crust showing.
  7. 7
    Combine pie filling and drained tropical fruit; spread over the cream cheese layer.
  8. 8
    Top with sliced strawberries and if desired, nuts.
  9. 9
    Refrigerate several hours.

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