Fruit Pizza

Directions

1. 1
   PREHEAT oven to 400F Spray or grease 15x10-inch or larger; dark or nonstick cookie sheet.
2. 2
   Unroll dough on cookie sheet.
3. 3
   Starting at center, press dough into 15x10-inch rectangle.
4. 4
   BAKE 12 to 15 minutes, or until crust is golden brown around edges; cool and set to the side.
5. 5
   BEAT cream cheese, marshmallow cream, and vanilla with electric mixer on medium speed until well blended.
6. 6
   Spread over cooled crust.
7. 7
   ARRANGE a single layer of fruit over cream cheese layer, sprinkle honey toasted pecans over layer of fruit.
8. 8
   Drizzle or brush with melted preserves.
9. 9
   Refrigerate until ready to serve or at least 20-30 minutes.
10. 10
    Store leftovers in refrigerator.