Fruit Punch
7 ingredients
6 steps
Ingredients
- 3 c. water
- 2 c. sugar
- 1 (46 oz.) can pineapple juice
- 1 1/2 c. orange juice
- 1/4 c. lime juice
- 3 ripe bananas
- 3 bottles ginger ale
Directions
-
1Mix water with sugar and bring to a boil.
-
2Remove from stove and add the pineapple juice, orange juice and lemon juice.
-
3In a blender, blend the bananas.
-
4Mix the sugar syrup mixture with bananas.
-
5Place in plastic containers and freeze.
-
6When ready to serve, put in punch bowl and pour ginger ale over this.
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