Fruit Punch

3 ingredients
3 steps

Ingredients

  • 1 large can unsweetened pineapple juice
  • 1 (12 oz.) can frozen orange concentrate
  • 1 (6 oz.) can frozen lemonade concentrate

Directions

  1. 1
    Thaw frozen concentrates, then add to pineapple juice.
  2. 2
    Pour into empty milk carton and freeze.
  3. 3
    Take from freezer 3 hours or less before using; add 1/2 gallon ginger ale just before serving.

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