Fruit Punch(Serves 50)

7 ingredients
5 steps

Ingredients

  • 4 c. sugar
  • 6 c. water
  • 1 (46 oz.) can unsweetened pineapple juice
  • 2 (12 oz.) cans frozen orange juice
  • 1 (12 oz.) can frozen lemonade
  • 5 bananas
  • 4 bottles cold ginger ale

Directions

  1. 1
    Mix first 5 ingredients in large container.
  2. 2
    Place one cup of juice mixture into blender.
  3. 3
    Add 5 bananas and blend.
  4. 4
    Mix all together and pour into 5-quart container and freeze at least 24 hours.
  5. 5
    Defrost in punch bowl at least 2 hours.

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