Fruit Salad

10 ingredients
3 steps

Ingredients

  • 2 cans sliced peaches
  • 2 cans pineapple tidbits
  • 2 cans mandarin oranges
  • 1 jar maraschino cherries
  • 1 small bunch green grapes
  • 1 small bunch red grapes
  • 2 to 3 bananas
  • walnuts or pecans
  • 3 c. juice (reserved)
  • 2 large boxes instant vanilla pudding

Directions

  1. 1
    Drain well and reserve juice of first 3 fruits listed. Combine fresh fruits to canned fruits and nuts.
  2. 2
    Mix juice with pudding mix; combine fruits to this.
  3. 3
    Refrigerate overnight.

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