Fruit Salad

Name: Fruit Salad
Ingredients: 1 (15 ounce) can crushed pineapple, drained (reserve juice); 2 bananas, chopped; 1 (10 ounce) package frozen strawberries; 1 cup nuts, chopped; 1 (8 ounce) package cream cheese, softened; 34 cup sugar; 1 (10 ounce) carton whipped topping (Cool Whip)

7 ingredients

6 steps

Ingredients

1 (15 ounce) can crushed pineapple, drained (reserve juice)
2 bananas, chopped
1 (10 ounce) package frozen strawberries
1 cup nuts, chopped
1 (8 ounce) package cream cheese, softened
34 cup sugar
1 (10 ounce) carton whipped topping (Cool Whip)

Directions

1

Dip chopped banana pieces in pineapple juice to keep them from turning too brown.
2

Drain and discard pineapple juice.
3

Mix fruits, nuts, cream cheese and sugar in bowl.
4

Fold in whipped topping.
5

Spread in 9 x 13-inch pan.
6

Freeze until firm.