Fruit Salad

6 ingredients
12 steps

Ingredients

  • 1 navel orange, 1 small grapefruit, or 2 clementines
  • 1 cup fresh berries
  • 1 banana
  • 1 piece seasonal fruit (apple, pear or grapes)
  • 2 tablespoons honey
  • 1/2 vanilla bean, optional

Directions

  1. 1
    1.
  2. 2
    Trim off all the peel and pith from the oranges or grapefruit.
  3. 3
    Halve or quarter them top to bottom, and slice crosswise into thin pieces.
  4. 4
    (With clementines, simply peel and pull into segments.)
  5. 5
    Halve or quarter strawberries if large.
  6. 6
    Peel and slice the bananas.
  7. 7
    Prepare the seasonal fruit as needed.
  8. 8
    Toss all the fruit in large bowl.
  9. 9
    2.
  10. 10
    Stir the honey and vanilla bean, if using, in a small bowl and microwave on low until just warmed and syrupy, about 1 minute.
  11. 11
    Toss with fruit and let cool.
  12. 12
    Transfer to an air-tight container and pack with spoon.

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