Fruit Salad

6 ingredients
7 steps

Ingredients

  • 1 (15 oz.) can pineapple (in heavy syrup)
  • 1 (11 oz.) can mandarin orange segments
  • 1 c. coconut
  • 1 c. pecan pieces
  • 2 c. marshmallows
  • 8 to 16 oz. sour cream

Directions

  1. 1
    Drain pineapple and mandarin orange segments.
  2. 2
    Place in mixing bowl.
  3. 3
    Add coconut and pecan pieces.
  4. 4
    Fold in sour cream.
  5. 5
    Start with 8 ounces of sour cream.
  6. 6
    Add more sour cream to your liking or taste.
  7. 7
    Refrigerate 4 to 8 hours.

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