Fruit Salad

5 ingredients
6 steps

Ingredients

  • 2 medium cans chunk pineapple
  • 2 cans mandarin oranges
  • 1 jar maraschino cherries
  • 5 bananas
  • 2 small boxes regular vanilla jello pudding

Directions

  1. 1
    Drain juice from fruit and reserve 2 cups of juice.
  2. 2
    Mix fruit, except bananas.
  3. 3
    Heat juice and pudding until thick.
  4. 4
    Pour over fruit.
  5. 5
    Chill for several hours.
  6. 6
    Add bananas just before serving.

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