Fruit Salad With Pudding

7 ingredients
5 steps

Ingredients

  • 1 c. pineapple tidbits, drained
  • 1 medium sliced banana
  • 1 c. tropical fruit, drained
  • 24 large or 40 small grapes
  • 2 c. plain yogurt or 2 c. skim milk
  • 1 (1.3 oz.) box sugar free vanilla pudding
  • 1 c. whipped topping

Directions

  1. 1
    Combine fruit in bowl.
  2. 2
    In separate bowl, mix yogurt with pudding.
  3. 3
    Combine this with fruit on serving dish.
  4. 4
    Top with whipped topping.
  5. 5
    You can garnish with kiwi fruit.

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