Fruit Soup

5 ingredients
3 steps

Ingredients

  • 1 box prunes
  • 1 box apricots
  • 1 c. white raisins
  • 3 to 4 Tbsp. Minute tapioca
  • 1 to 2 Tbsp. lemon juice

Directions

  1. 1
    Cover fruit with water and cook 20 minutes (simmer).
  2. 2
    Add sugar to taste.
  3. 3
    Stir in 3 to 4 tablespoons Minute tapioca until it starts to thicken (will thicken more when cool) Add 1 or 2 tablespoons lemon juice.

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