Fruit Squares

Directions

1. 1
   Mix shortening with beaten egg.
2. 2
   Add vanilla and dry ingredients, using a pastry cutter or forks.
3. 3
   Use 7 x 11-inch or 9-inch square baking dish.
4. 4
   Put in 1/2 of batter (loosely); do not pack.
5. 5
   Use a can of any fruit pie filling (cherry, blueberry, peach, pineapple or apple).
6. 6
   Spread lightly and cover with remaining batter mixture.
7. 7
   Sprinkle with cinnamon.
8. 8
   Bake at 350° for 45 minutes to 1 hour.