Fruit Squares

7 ingredients
9 steps

Ingredients

  • 1/2 lb. oleo
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 c. cake flour (sifted)
  • 2/3 c. chopped walnuts
  • 1 can pie filling

Directions

  1. 1
    Cream sugar and oleo.
  2. 2
    Add vanilla.
  3. 3
    Stir in eggs, one at a time.
  4. 4
    Mix in flour.
  5. 5
    Spread 3/4 of batter into ungreased 13 x 9-inch pan.
  6. 6
    Cover with fruit filling.
  7. 7
    Sprinkle walnuts over all. Drop remaining batter by tablespoons over fruit.
  8. 8
    Spread batter over top (doesn't have to be spread over evenly on top).
  9. 9
    Bake at 350° for 45 minutes.

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