Fruited Tea

7 ingredients
5 steps

Ingredients

  • 2 c. water
  • 15 regular tea bags
  • 1/4 c. fresh mint leaves or 1/4 tsp. dried
  • 2 c. sugar
  • 8 Tbsp. lemon juice concentrate
  • twist of lime
  • 1 (12 oz.) can frozen orange juice concentrate or enough water to make 1 gal.

Directions

  1. 1
    Boil 2 cups water.
  2. 2
    Remove from heat and add tea bags and mint.
  3. 3
    Steep for 6 minutes.
  4. 4
    Discard tea bags and mint leaves. Stir in remaining ingredients.
  5. 5
    Refrigerate overnight before using.

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