Fruity Red Cabbage

Name: Fruity Red Cabbage
Ingredients: 1 lb red cabbage, shredded; 1 onion, thinly sliced; 1 eating apple, peeled, cored & sliced; 2 ounces sultanas; salt; fresh ground black pepper; 2 tablespoons water; 2 tablespoons vinegar

8 ingredients

7 steps

Ingredients

1 lb red cabbage, shredded
1 onion, thinly sliced
1 eating apple, peeled, cored & sliced
2 ounces sultanas
salt
fresh ground black pepper
2 tablespoons water
2 tablespoons vinegar

Directions

1

Layer the cabbage, onion, apple and sultanas in an ovenproof dish.
2

Seasoning each layer with salt and pepper.
3

Mix the vinegar and water together and sprinkle over.
4

Cover with a piece of greasproof paper then the lid.
5

Bake in a preheated oven at 350F/180C (160C fan oven) for 90 minutes until tender.
6

Stir well before serving.
7

Can be cooked at higher temperature for shorter time or lower temperature for longer time - depening on what else you are cooking at the same time.