Fry Bake Chicken

8 ingredients
8 steps

Ingredients

  • 1 stick oleo
  • 1 (4 oz.) can chopped mushrooms
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. lemon juice
  • 1 tsp. parsley flakes
  • 2 tsp. garlic powder
  • 1 chicken, quartered
  • salt, black pepper and red pepper

Directions

  1. 1
    Melt oleo in saucepan on low heat.
  2. 2
    Add next 5 ingredients and simmer for 5 minutes.
  3. 3
    Fry unseasoned chicken in hot deep fat for 15 minutes.
  4. 4
    After chicken is cooked, season each piece and place in baking dish.
  5. 5
    Pour butter sauce over chicken.
  6. 6
    Bake, uncovered, at 325° for 45 to 60 minutes.
  7. 7
    Halfway through baking time, add mushrooms to chicken.
  8. 8
    Turn and baste several times until cooked.

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